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ABC Crafted Series 10L Kit – Red / Whites

Original price was: $89.95.Current price is: $69.95.

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Description

ABC CRAFTED SERIES 10L – AWARD WINNING WINES FROM AROUND THE WORLD

ABOUT OUR OPTIONAL WINERY SERVICE
  • Have us make your wine on-site. Our Full Service Package Includes – Make It For Me Winery Fee, 30 Bottles, 30 corks, labels and shrink tops.
  •  I understand that I must visit in-person to start the fermentation process and bottle the wine.

REDS:

SANGIOVESE – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

SHIRAZ – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

TEMPRANILLO – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

PINOT NOIR – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

NEBBIOLO – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

MERLOT – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

MALBEC – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

GRENACHE – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

GAMAY – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

CORVINA – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

CABERNET SAUVIGNON – HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

WASHINGTON STATE MERLOT – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

CALIFORNIA NORTH COAST CABERNET – MEDIUM / HEAVY

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

WHITES:

SAUVIGNON BLANC – MEDIUM / HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

RIESLING – MEDIUM / HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

PINOT GRIGIO – MEDIUM / HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

GEWURZTRAMINER – MEDIUM / HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

CHARDONNAY – HEAVY BODIED

  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada

ABC Crafted Series 10 liter wine kits now available at brewers Direct at a great price.

 

 

Additional information

Weight 13 kg
Dimensions 9 × 9 × 12 cm
crafted series 10L

SANGIOVESE 10L, SHIRAZ 10L, TEMPRANILLO 10L, PINOT NOIR 10L, NEBBIOLO 10L, MERLOT 10L, MALBEC 10L, GERNACHE 10L, GAMAY 10L, CORVINA 10L, CABERNET SAUVIGNON 10L, SAUVIGNON BLANC 10L, RIESLING 10L, PINOT GRIGIO 10L, CHARDONNAY 10L, GERWURZTRAMINER 10L, CALIFORNIA NORTH COAST CAB 10L, WASHINGTON STATE MERLOT 10L